Polish Dill Pickle Soup • Serves 4


Traditional Polish soup prepared using grandma recipe. Full of hearty barley, potatoes, celery and carrots, this soup will surprise you with an outstanding balance of flavors and a slight dill pickle hint.

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This is a traditional grandma-style Polish soup with shredded dill pickles (yes, really), celery, carrots, onions, lots of dill, potatoes and barley. A great choice of soup for dill pickle lovers! Try making this soup with chicken broth: you will get a hearty chicken soup with barley and a slight, enjoyable dill pickle flavor. Dill-icious!

The kit is packaged into a beautiful collectible tin with traditional folklore floral design on the lid.

The package is magnetic on the back so it works as a fridge magnet!


Serving size: 1 cup (8 oz)


Step 1: Combine Dill Pickle Soup Mix with 4 cups of your favorite broth in a cooking pot.

Step 2: Add 1/2 cup cubed chicken breast* (optional)

Step 3: Simmer the soup for 20-30 minutes.

Step 4: You are ready to serve! Ladle the soup into bowls and enjoy this amazing dill pickle soup with a healthy dollop of sour cream. You may sprinkle with chopped fresh dill, chives or parsley to add flavor and texture.

*You can use any protein of your choice in place of chicken or add none at all!

INGREDIENTS: white potatoes, barley, dill pickles, onion, carrot, celery, dill, parsley, green onion, onion powder, non-hydrogenated canola oil, bay leaf, black pepper

Additional information

Weight5.6 oz
Dimensions4 × 4 × 1.5 in


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