Preheat your oven to 350 F.
Cut rye bread into thin slices.
Mix chopped garlic and oil with salt to make paste.
Rub the garlic paste all over the slices of bread, arrange the bread pieces on a baking sheet and place into a preheated oven for 10 minutes.
You will need:
- Rye bread – 10 slices
- 3 garlic cloves
- Olive oil – 2 tablespoons
- Salt – to taste