Green Borscht (Ukrainian Spinach Soup) • Serves 4

$15.75

Green borscht – traditional Ukrainian spinach soup full of spinach, green onions, dill, parsley and hearty potatoes. This green vegetable soup is traditionally served with a hard boiled egg on top and a dollop of sour cream.

In stock

Description

This is a traditional borscht, but with no beetroot, no cabbage and no tomato! Interesting, eh? That’s why we call it a green borscht: it’s a very green soup full of bright spinach, green onions, dill, parsley, celery and hearty potatoes. This green vegetable soup is traditionally served with a hard boiled egg on top and a dollop of sour cream.

The kit is packaged into a beautiful collectible tin with traditional folklore floral design on the lid.

The package is magnetic on the back so it works as a fridge magnet!

SERVES 4

Serving size: 1 cup (8 oz)

COOKING INSTRUCTIONS

Step 1: Combine Spinach Soup Mix with 4 cups of your favorite broth in a cooking pot.

Step 2: Add 1/2 cup cubed chicken breast* (optional)

Step 3: Simmer the soup for 20-30 minutes.

Step 4: You are ready to serve! Ladle the soup into bowls and enjoy this delicious spinach soup with a healthy dollop of sour cream. Place half of a hardboiled egg on top for the most authentic taste and flavor. You may sprinkle with chopped fresh dill, chives or parsley to add flavor and texture.

*You can use any protein of your choice in place of chicken or add none at all!

INGREDIENTS: white potatoes, spinach, onion, carrot, celery, dill, parsley, green onion, onion powder, non-hydrogenated canola oil, citric acid, bay leaf, black pepper

Additional information

Weight4.3 oz
Dimensions4 × 4 × 1.5 in

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