Green Borscht with Clarified Stock
If you strive to cook borscht (or any soup) with very clear stock, use the stock...
Tag Archives: Sugar
Sugar is the generic name for sweet-tasting, soluble carbohydrates, many of which are used in food. Table sugar, granulated sugar or regular sugar refers to sucrose, a disaccharide composed of glucose and fructose.
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Diet Siberian Borscht
All the goodies packed in one borscht! Beans, golden-fried onions and carrots, potatoes, spinach… Add beetroot...
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Beetroot Borscht
Light and easy vegan borscht. Great for summer months or if you don’t feel like cooking...
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Cabbage Borscht
Simple and easy to make, this borscht is a go-to recipe if you crave some homemade...
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Homemade Cranberry Juice
Look over your cranberries and toss any bad ones. Wash them thoroughly. Splash with boiling hot...
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Ukrainian Dinner rolls (pampushki)
Heat the water a little, add in the yeast and a quarter of the flour, mix...
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Sauerkraut (a.k.a. Fermented cabbage)
Finely chop fresh green cabbage and shred a carrot. Transfer into a big bowl, add bayleaf...
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Rye bread brew (kwas)
To make rye bread brew, cut a day old rye bread into pieces and dry in...
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Beetroot Vinegar
Peel beetroot and cut into thin strips. Cut apples, too. Put everything in a bowl, add...
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Green Borscht with Honey Agaric Mushrooms
Honey agaric mushrooms are very interesting in flavor and texture. They are small and crunchy, which...