Cooking Borscht • Author: Victoriia Revenko

This vegetable borscht with pumpkin is perfect for fall! It’s pumpkin season so this borscht recipe...

The tastiest vegetarian borscht ever! Unlike a traditional Ukrainian borscht, which is deep ruby red color,...

This is an easy and light borscht recipe that is so quick to make. What is...

First, bring water in a pot to a boil, remove from heat and cover the pot...

If you strive to cook borscht (or any soup) with very clear stock, use the stock...

All the goodies packed in one borscht! Beans, golden-fried onions and carrots, potatoes, spinach… Add beetroot...

An unusual, yet very historically accurate and simple borscht. This recipe uses the best ingredients: brisket...

Light and easy vegan borscht. Great for summer months or if you don’t feel like cooking...

Wash brisket under running water and place in a pot. Cover with cold water and quickly...

As authentic as it gets! This borscht recipe has been known for centuries, as Ukrainians are...